In Malaysia’s vibrant and competitive hotpot scene, few names command attention like Wagyu More. With locations in The Gardens Mall and Sunway Pyramid, this Japanese-style hotpot buffet continues to win over local diners with its unbeatable value, premium ingredients, and an experience that effortlessly blends indulgence with accessibility. In fact, it’s no surprise that Wagyu More has earned a nomination for the 2025 News Hub Asia Top 10 Awards in the Best Wagyu category, a well-deserved recognition for a restaurant that places quality front and centre.
Rooted in the traditions of Japanese shabu-shabu, Wagyu More elevates the hotpot experience by focusing on freshness, variety, and generous portions. Meat lovers will find themselves spoiled for choice with selections like Australian Wagyu, Black Angus Beef, and their standout offering, Japanese A5 Wagyu Beef, all sliced fresh to order. While the restaurant also includes pork in its offerings, making it a non-halal establishment, the quality of their wagyu cuts is what has really put them on the map.
Dining here is refreshingly straightforward, thanks to clearly structured buffet packages tailored to different appetites and budgets. The Standard Lunch Buffet, priced from just RM44.80++, includes unlimited pork, chicken, fish, vegetables, noodles, drinks, and dessert. Stepping up to the Deluxe Buffet unlocks beef and prawns, with prices starting at RM53.80++. On weekends and public holidays, prices adjust slightly, but the value remains exceptional.
For those wanting a more indulgent experience, the Premium Buffet selections are well worth exploring. Diners can enjoy Black Angus Beef at RM82.80++, Signature Lamb at RM96.80++, or go all out with the Australian Wagyu Beef at RM152.80++. The ultimate luxury comes in the form of Japanese A5 Wagyu Beef, available at RM358.80++, making Wagyu More one of the most accessible places in Malaysia to sample this world-renowned delicacy.
Each meal includes access to a thoughtful selection of soup bases, up to two per table. Classic choices like Pork Bone, Sukiyaki, and Kimchi are available at no extra charge, while premium broths such as Mala, Black Garlic Tonkotsu, and Collagen Miso can be added for a small surcharge of RM6.80++. To complete the experience, the condiments bar offers an array of house-made sauces including Goma, Ponzu, and their crowd-pleasing Signature Hot Sauce.
The attentive, friendly service adds to the overall appeal. Staff are quick to assist, knowledgeable about the menu, and always ready with refills or recommendations. Even during peak hours, the team manages to keep things running smoothly, ensuring that diners enjoy a relaxed and well-paced experience throughout their meal.
It’s also common to see large groups and families celebrating birthdays or special occasions here. The cheerful atmosphere and spacious seating make Wagyu More an ideal destination for gatherings. Given its popularity, especially on weekends and public holidays, it’s strongly recommended to make a reservation in advance to avoid disappointment.
Wagyu More also goes the extra mile with weekday set lunch deals for light eaters, starting at RM25.80++ for unlimited access to vegetables, hot dishes, drinks, and desserts. A Single Plate Meat Set, which adds a serving of pork, chicken, or fish, is just RM30.80++. The brand’s commitment to affordability and inclusion is further reflected in its student and senior citizen discounts, as well as its membership program, which rewards loyal diners with birthday perks, free meals after 10 visits, and exclusive tiered benefits.
With consistently high standards, generous portions, and competitive pricing, Wagyu More has truly raised the bar for hotpot dining in Malaysia. It’s no wonder they’ve earned a place among the nation’s best wagyu purveyors this year. Whether you’re a seasoned shabu-shabu fan or a first-time diner, Wagyu More promises a satisfying, premium experience without the premium price tag.
For the latest promotions, buffet updates, and special member deals, visit www.wagyumore.com.my or follow Wagyu More Malaysia on social media. Stay connected through their official channels on Facebook (facebook.com/wagyumoremalaysia), Instagram (@wagyumoremalaysia), and TikTok (@wagyumoremy) to discover new menu additions, limited-time offers, and behind-the-scenes looks at what makes this one of Malaysia’s most-loved hotpot destinations.
Wagyu More has been nominated for the NHA Top 10 Awards in the Best Wagyu in Malaysia category.